50% non-refundable deposit is required on all classes. Classes are subject to change. Some classes may require additional materials. We offer a 10% discount to all students during classes, certain restrictions apply.
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Learn how to make beautiful cakes for that special occasion.
Basic Course Content
Baking expertise & recipes, frosting 7 fillings, shell, fluted, rope & pearl borders, writing, star tipping, basketweave and piping clowns. Flowers include drop flowers, small roses and buds, apple blossoms and leaves.
2010 Evenings: 4/12, 4/19, 4/26, 5/3 or 5/10, 5/17, 5/24, 5/31 or 6/7, 6/14, 6/21, 6/28
6:30 - 9:00 p.m. 4 Night Class
$95.00 for all 4 nights!
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Our resident Pastry Designer will share techniques that will make your chocolate creations easier than you ever imagined. She will show you how to do the most basic molding to the more advanced ways of filling candies, making rich delicious truffles, & hollow & solid molding.
Sign up now & learn how to create that outstanding chocolate piece for those special occasions. This is an essential class for all your chocolate needs.
2010: 3/2, 3/4, 3/8
7-9:30p.m. 3 Night Class
$150.00
All supplies included. All molds used in class are yours to keep. Everything you make you take home to enjoy!
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A wonderful class for your next step in fondant design. You will learn how to create effects such as wood, leather, metal, fabric, etc. You will also learn how to paint a cake properly. This class is for experienced students only.
2010: 6/1, 6/3, 6/8, 6/10
7-10 pm. 4 Night Class
$425.00
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A Professionally taught course for those who have prior experience in Cake Decorating & want to jump to the next level of truly artistic Cake design. Our expert teacher, Christina provides individual instruction in the following much requested flowers: Roses, lilies, Cal lily, Daisy, Stephanotis, Carnation,Orchids, Hydrangea, & buds & leaves for all flowers.
2010: 4/13, 4/15, 4/20, 4/22, 4/27
7-9:30 pm. 5 Night Class
$415.00
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Students will learn how to cover a fondant cake as well as intricate decorating techniques with rolled fondant such as the garret frill, bows, streamers, pearl borders, eyelet embroidery & daisy & blossom garlands, toothpick roses and color flow.
2010: 5/4, 5/6, 5/10, 5/13
7-9:30 pm. 3 Night Class
$325.00
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Widen your knowledge in flowers with this great class for autumn flowers. A bit more advanced than the first class. In this class you will receive instruction on beautiful flowers such as the Sunflower, Chrysanthemum, Phalaenopsis Orchid, Dahlia, Magnolia, and Gardenia.
2010: TBA Call to reserve your spot now!
7-10 pm. 5 Night Class
$395.00
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Learn the latest dessert craze from a professional pastry chef! You bake it and decorate them. All hands on. Learn the basic techniques as well as latest up to date trends! From fondant to buttercreme all aspects of the latest cupcake craze!
2010: 4/29
7-9:30 pm. 1 Night class
$135.00
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Cake decorators, Pastry Chefs this is the class for you! Limited space available.
4/17 is 3hr demo of Jays award winning techniquies! Sunday is hands on from 10-5 where you make and create your own cake with Jay! Learn fondant painting techniques,string work & piping! Lunch will be served.
2010: 4/17 & 4/18
4/17 2-5pm and 4/18 10am to 5pm. Lunch provided. 2 separate classes.
4/17 $125.00 and 4/18 $395.00
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In just 3 hours you will learn how to cover a cake with Rolled Fondant as well as simple decorating techniques to compliment your design.
2010: 3/10 or 4/14
7-10pm. 1 Night Class
$125.00
All supplies included.
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The class you have all been waiting for. Learn how to bake and decorate cookies for party for any occasion including party favors and holiday cookies. Aside from baking you will learn how to use Color Flow, Rolled Fondant & Royal Icing to decorate with.
2010: 4/25
11am-4pm. 1 Day Class
$125.00
All supplies included. There will be a 40 minute break for lunch.
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